WOLL Edge Knives are a cut above. Utilising exceptional quality German steel, they are ergonomically designed and hold a perfect balance for any cutting job. Cut, slice and dice in style with this stunning new range of Woll knives.

Loaves of bread require a special knife to help cut through them. Because a knife with a flat edge would squash the bread downward as you cut it, a knife with a serrated edge is needed to saw through the bread. Because of the fine serrated edge this knife will also work exceptionally well on chocolate, cakes, melons and tomatoes.  

Specifications

• Bread knife

• 25.5 cm

• German steel

• Skillfully honed by hand

• Ice hardened

• Ergonomically designed

• Perfectly balanced